Modern Love was an exposition put in the New Yorker to talk about how love has been found and discovered in modern times. There are tales of hope and heart-break written by various authors across the country. I love the simplicity of the short shorties as the grip you hard and fast before you have reached the end as they address the never ending topic of love.
This summer I got to spend a little time in the North of Italy in the cities: Venice, Florence, and Milan. I loved eating my way through the streets and finding the best eats. When I got back to the states, I decided to see if I could recreate a little piece of Italy into my kitchen. Thankfully after many afternoons in the local library, I found the recipe book that I was going to use to relive Italy with. It was called The Italian Baker by Carol Field. This book is jam pack full of recipes from every coast of Italy. These recipes were focused in on the wonderful breads, tarts, cakes, and other baked goodies. So who can resist trying a few?
As a native Texan, I have a deep love for Mexican Food. FYI, Mexican food is made up of more than margaritas and burritos. It is packed full of color and flavor. It is like the vibrancy of life are contained in each individual bite. So I was excited to explore one of the best Mexican restaurants in Dallas, Texas at Jalisco Norte. The first thing to note about this place is the modern city vibe contained within the walls while the purely authentic music pouring from the speakers into the street. So get ready for some of the best Mexican food you will ever have.
I love a good TV show that braces itself across several styles of story telling. I love action. I love sci-fi. I love romance. So if I can get a little piece of all my favorites in a show then I am more than excited to watch the program. So today, I present to you…