I am a big TV watcher and a big foodie. So the shows that you can typically find me watching are cooking shows or food competition shows. It is a staple of late night watching or late Sundays mornings. I have watched so many that I find myself talking to the TV about what I would have done and/or correcting the competitors. I mean it looks easy enough on my TV screen. I think anyone in my family could give those guys a run for their money especially in something we do everyday. Well, Netflix decided to test home cooks against top restaurant chefs in Australia.
It seems like every cookbook or recipe box has the same version of the classic American dessert recipes. So how do you spice up or change such classic recipes to make them special or reimagined?
I thought I would cross my fingers and try to transition more vegetarian recipes or less meat based recipes to my diet with the help of The Complete Vegetarian Cookbook from America’s Test Kitchen.